3 Ingredient Pumpkin Brownies

October 02, 2013 • 0 response

IMG_6896IMG_6889IMG_6891 Want to cut the oil out of the traditional box mix brownie? Want to get festive for the fall season? Here is an idea. Mix one box of Brownie for a 13x9 pan and one large can of Pumpkin Puree. No eggs no oil... Bake as directed. (I baked it for 38 minutes on 350.) Let it cool and frost, slice and serve!

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